Salads
Tuscan Summer Greens Salad
⏱ 25 minutes
🍽 4 people
👁 8 views
Ingredients
- 1 bag mixed greens
- 1/2 cup cherry tomatoes, halved
- 1 cup sliced Kalamata olives
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped fresh basil
- 3 tbsp olive oil
- 2 tbsp white wine vinegar
- Salt and pepper to taste
Preparation Steps
- Rinse the mixed greens in cold water and drain well.
- In a small bowl, whisk together olive oil, white wine vinegar, salt, and pepper.
- Arrange the mixed greens on individual plates or a large serving platter.
- Top with cherry tomatoes, Kalamata olives, and crumbled feta cheese.
- Sprinkle chopped fresh basil leaves over the salad.
- Drizzle the dressing over the salad and toss to coat.
- Serve immediately, garnished with additional basil leaves if desired.
