Appetizers
Spicy Chorizo Stuffed Dates
⏱ 20 minutes
🍽 4 people
👁 2 views
Ingredients
- 12 large dates
- 1/2 cup chorizo sausage
- 1/4 cup crumbled feta cheese
- 1 tablespoon honey
- 1 tablespoon balsamic vinegar
- 1/4 cup chopped fresh parsley
- 1/4 teaspoon smoked paprika
- salt and pepper to taste
Preparation Steps
- Preheat the oven to 400°F (200°C).
- Pit the dates and make a small incision down one side of each date.
- In a bowl, mix together the chorizo sausage, feta cheese, honey, balsamic vinegar, parsley, smoked paprika, salt, and pepper.
- Stuff each date with the chorizo mixture, dividing it evenly among the dates.
- Place the stuffed dates on a baking sheet lined with parchment paper and bake for 10-12 minutes, or until the dates are tender and the filling is heated through.
- Remove from the oven and let cool for a few minutes before serving.
