Drinks
Mango Chili Lime Fizz
⏱ 20 minutes
🍽 4 people
👁 6 views
Ingredients
- 1 ripe mango, diced
- 1/2 cup freshly squeezed lime juice
- 1/4 cup honey syrup (1:1 honey and water, dissolved)
- 1/2 cup ginger ale
- 1/4 teaspoon ground cumin
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper
- Ice cubes
- Mint leaves, for garnish
Preparation Steps
- In a blender, puree the mango, lime juice, and honey syrup until smooth.
- In a large pitcher, mix together the ginger ale, cumin, smoked paprika, and cayenne pepper.
- Add the mango mixture to the pitcher and stir well.
- Chill the mixture in the refrigerator for at least 30 minutes.
- Just before serving, fill glasses with ice and pour the Mango Chili Lime Fizz over the top.
- Garnish each glass with a sprig of fresh mint
- Serve immediately and enjoy!