Salads
Grilled Peach Arugula
⏱ 25 minutes
🍽 4 people
👁 6 views
Ingredients
- 4 ripe peaches, sliced
- 4 cups arugula
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped pecans
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon honey
- salt and pepper to taste
Preparation Steps
- Preheat grill to medium heat
- Grill peach slices for 2-3 minutes per side
- In a large bowl, combine arugula, feta cheese, and chopped pecans
- In a small bowl, whisk together olive oil, balsamic vinegar, and honey
- Add the grilled peaches to the bowl with arugula mixture
- Drizzle the dressing over the salad and toss to combine
- Season with salt and pepper to taste
- Serve immediately
