Salads
Autumn Kale Caesar Salad
⏱ 25 minutes
🍽 4 people
👁 12 views
Ingredients
- 2 cups curly kale
- 1/2 cup homemade croutons
- 1/2 cup shaved parmesan cheese
- 1/4 cup caesar dressing
- 1/2 cup diced apple
- 1/4 cup chopped walnuts
- 1/4 cup dried cranberries
- 1 tablespoon olive oil
- Salt and pepper to taste
Preparation Steps
- Preheat the oven to 350°F to bake the croutons.
- Toss kale with olive oil, salt, and pepper, and massage for 2-3 minutes to tenderize.
- In a large bowl, combine kale, croutons, parmesan cheese, and diced apple.
- Drizzle caesar dressing over the salad and toss to coat.
- Top the salad with chopped walnuts and dried cranberries.
- Season with salt and pepper to taste, then serve immediately.
