Desserts
Ful Medames Crostini
⏱ 45 minutes
🍽 4 people
👁 11 views
Ingredients
- Pita Bread
- 1 cup Ful Medames
- 1/2 cup Crumbly Feta
- 1/4 cup Chopped Cilantro
- 1/4 cup Chopped Scallions
- 1/2 teaspoon Smoked Paprika
- 2 tablespoons Olive Oil
- 1/2 teaspoon Salt
- 1/4 teaspoon Black Pepper
Preparation Steps
- Preheat the oven to 400°F (200°C).
- Slice the pita bread into 1-inch pieces and toast until crispy.
- Spread a spoonful of Ful Medames on each toasted pita piece.
- Top with crumbled feta, chopped cilantro, and scallions.
- Drizzle with olive oil, smoked paprika, salt, and pepper.
- Serve immediately.
- Repeat with remaining ingredients.
