Drinks
Cinnamon Spice Chai Tea
⏱ 20 minutes
🍽 4 people
👁 10 views
Ingredients
- 2 cups of milk (dairy or non-dairy)
- 2 teaspoons loose-leaf black tea
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 2 tablespoons brown sugar
- 1/4 teaspoon ground black pepper
- 2 shots of espresso (optional)
- Vanilla extract for garnish
- Cinnamon sticks for garnish
Preparation Steps
- Heat the milk in a saucepan over medium heat until it starts to simmer.
- Add the loose-leaf tea, cinnamon, ginger, cardamom, and black pepper. Whisk to combine.
- Bring the mixture to a simmer and cook for 3-5 minutes or until the flavors are infused.
- Strain the tea into mugs using a fine-mesh sieve.
- Add brown sugar and stir to dissolve. Taste and adjust the sweetness as needed.
- If desired, add espresso shots for an extra boost of caffeine.
- Garnish with vanilla extract and cinnamon sticks.
