Desserts
Cinnamon Apple Crumble
⏱ 40 minutes
🍽 6 people
👁 2 views
Ingredients
- 2 1/2 cups mixed apples, peeled and sliced
- 1/2 cup granulated sugar
- 2 tbsp all-purpose flour
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/4 tsp salt
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup cold unsalted butter, cut into small pieces
Preparation Steps
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the sliced apples, granulated sugar, flour, cinnamon, nutmeg, and salt. Toss until the apples are evenly coated.
- Transfer the apple mixture to a 9x9-inch baking dish.
- In another bowl, mix the rolled oats, brown sugar, and cold butter until crumbly.
- Spread the crumb mixture evenly over the apple filling.
- Bake for 35-40 minutes, or until the topping is golden brown and the apples are tender.
