Arabic
Turkish Delight Rice Pilaf
⏱ 40 minutes
🍽 4 people
👁 7 views
Ingredients
- Rice (1 cup)
- Sugar (2 tablespoons)
- Milk (3 cups)
- Rose water (2 teaspoons)
- Unsweetened condensed milk (1 can,14 oz)
- Turkish delight crumbs (1/2 cup)
- Butter (2 tablespoons)
- Pine nuts (1/4 cup)
- Raisins (1/2 cup)
- Chopped pistachios (1/4 cup)
- Salt (to taste)
Preparation Steps
- Heat butter in a large saucepan over medium heat.
- Add sugar and cook until dissolved.
- Gradually add milk, stirring constantly.
- Bring mixture to a boil, then reduce heat and simmer for 18 minutes or until rice is cooked.
- Stir in rose water and unsweetened condensed milk.
- Let cool slightly before stirring in Turkish delight crumbs, pine nuts, raisins, and pistachios.
- Season with salt to taste.
- Serve warm or chilled.
