Appetizers
Tokyo Skewers
⏱ 40 minutes
🍽 4 people
👁 9 views
Ingredients
- 1 lb beef sirloin, cut into 1-inch pieces
- 1/2 cup soy sauce
- 1/4 cup sake
- 2 tbsp brown sugar
- 2 tsp grated ginger
- 2 cloves garlic, minced
- 1/4 cup sesame oil
- 1/4 cup chopped green onions for garnish
- 1/4 cup toasted sesame seeds for garnish
Preparation Steps
- Preheat grill or grill pan to medium-high heat.
- In a large bowl, whisk together soy sauce, sake, brown sugar, ginger, and garlic.
- Add beef to the marinade and toss to coat. Let it marinate for at least 30 minutes.
- Thread beef onto skewers.
- Brush grill or grill pan with sesame oil.
- Grill skewers until cooked through, about 8-10 minutes per side.
- Garnish with green onions and toasted sesame seeds.
