Arabic
Sumac Spiced Chicken Machboos
⏱ 45 minutes
🍽 4 people
👁 13 views
Ingredients
- 1 1/2 cups basmati rice
- 1 lb boneless chicken breast
- 2 tbsp sumac
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp ground cinnamon
- 1/2 tsp ground cardamom
- 1/4 tsp black pepper
- 2 cups chicken broth
- 2 tbsp olive oil
- 1 large onion, chopped
Preparation Steps
- Heat the olive oil in a large saucepan over medium heat
- Add the chopped onion and cook until softened, about 5 minutes
- Add the chicken breast and cook until browned on all sides, about 5-7 minutes
- Add the sumac, cumin, coriander, cinnamon, cardamom, and pepper, and stir to combine
- Add the chicken broth and bring to a boil
- Add the basmati rice, cover, and reduce heat to low
- Simmer for 20-25 minutes, or until the rice is cooked and the liquid is absorbed
- Fluff the rice and chicken with a fork and serve hot