Appetizers
Spicy Pumpkin and Sage Crostini
⏱ 45 minutes
🍽 8 people
👁 11 views
Ingredients
- 1 cup pumpkin puree
- 2 tablespoons olive oil
- 1 small onion
- 2 cloves garlic
- 1/4 cup fresh sage
- 1/4 cup grated Parmesan
- 1/2 cup bread cubes
- 1/4 cup chopped fresh parsley
- Salt and pepper
Preparation Steps
- Preheat oven to 400°F (200°C).
- Roast the pumpkin cubes with olive oil, salt, and pepper for 20-25 minutes.
- Sauté the chopped onion and minced garlic until softened.
- Combine the cooked pumpkin, onion mixture, and chopped sage.
- Top the bread cubes with the pumpkin mixture, Parmesan, and parsley.
- Bake for an additional 5-7 minutes.
- Serve immediately
