Appetizers
Sicilian Fried Cauliflower Bites (mini version)
⏱ 45 minutes
🍽 8 people
👁 10 views
Ingredients
- 1 head of cauliflower
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/2 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 2 eggs
- 1 cup marinara sauce
Preparation Steps
- Cut the cauliflower into florets and remove excess moisture with paper towels.
- In a shallow dish, mix together the flour, breadcrumbs, and Parmesan cheese.
- In a separate dish, beat the eggs.
- Dip each cauliflower floret into the eggs and then coat with the breadcrumb mixture.
- Heat about 1/2 inch of olive oil in a skillet over medium-high heat.
- Fry the cauliflower bites until golden brown, about 2-3 minutes per side.
- Drain on paper towels and serve hot with marinara sauce.
- Garnish with parsley and basil
