Peach Lemon Ginger Zinger

Preparation Steps

1. In a blender, puree the diced peaches until smooth.
2. In a large pitcher, mix together the peach puree, lemon juice, and honey until well combined.
3. Add the grated ginger to the pitcher and stir to combine.
4. Chill the mixture in the refrigerator for at least 10 minutes.
5. Strain the mixture into glasses filled with ice cubes.
6. Top each glass off with sparkling water and stir gently.
7. Garnish each glass with a fresh mint leaf and a slice of peach.
8. Serve immediately and enjoy.