Drinks
Ginger Pear Bliss
⏱ 20 minutes
🍽 4 people
👁 12 views
Ingredients
- 2 ripe pears, peeled and chopped
- 1-inch piece of fresh ginger, peeled and sliced
- 1 cup of apple juice
- 1 cup of ginger ale
- 1/2 cup of honey syrup (1:1 honey and water, dissolved)
- 1/4 cup of freshly squeezed lemon juice
- 1/4 cup of chopped fresh mint leaves
- Ice cubes
Preparation Steps
- In a blender, puree the chopped pears until smooth.
- In a large pitcher, combine the pear puree, sliced ginger, apple juice, and honey syrup. Stir until well combined.
- Chill the mixture in the refrigerator for at least 10 minutes to allow the flavors to meld.
- Strain the mixture into a large jug or individual glasses filled with ice cubes.
- Top each serving with ginger ale and stir gently.
- Squeeze a splash of fresh lemon juice into each serving and garnish with chopped mint leaves.
- Serve immediately and enjoy.