Ghriba Shortbread Cookies

Preparation Steps

1. Preheat oven to 180°C.
2. In a large mixing bowl, combine the ground almonds and baking powder.
3. In a separate mixing bowl, cream together butter and sugar until light and fluffy.
4. Add eggs one by one to the wet ingredients, mixing well after each addition.
5. Combine the wet and dry ingredients, mixing until a dough forms.
6. Squeeze in ground orange zest for added flavor.
7. Roll out the dough into a thickness of 1.5cm, cut into desired shapes using a cookie cutter.
8. Bake on a lined baking sheet for 20-25 minutes or until lightly golden brown.