Fattoush Chicken Bowl

Preparation Steps

1. Preheat oven to 400°F (200°C). Bake the pita bread pieces for 5-7 minutes, until crispy.
2. In a large bowl, whisk together olive oil, lemon juice, garlic, cumin, salt, and pepper.
3. Add the sliced onions to the bowl and marinate for at least 10 minutes.
4. Grill or cook the chicken breast until cooked through, then chop into bite-sized pieces.
5. In a large serving bowl, combine the cooked chicken, crispy pita bread, marinated onions, parsley, and mint.
6. Toss everything together to combine, and serve immediately.